David,how would you like to pay for your water (ice, jug, labour)?On the bill as an express item, or as part of the overhead markup on the Rioja, Chardonnay and food?Are you offended by the fact that the restaurant charged for water, the price charged, or that it wasn't on the menu as a charge?NMO :)
Nigel -- I was offended that (1) it was not on the menu (or not pointed out to me), (2) that they "switched" tap water for "iced tap water" (familiar to those of you who get bottled water when asking for "water"), and that its price -- was it rolled into the cost of food -- would be about 4 EUR/1,000 liters, or EUR 0.002 for the half liter served.
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